Showing all 16 results
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14oz Bone in Sirloin
Dry aged for a minimum of 4 weeks, our bone-in sirloins are packed with...Buy Now
£8.95 -
16oz T-Bone Steak
Dry aged for a minimum of 4 weeks ...Buy Now
£9.53 -
20oz Chateaubriand
Cut from the head of the fillet the chateaubriand is a restaurant favourite...Buy Now
£22.72 -
8oz Rump Steak
...Buy Now
£4.20 -
Cote de Boeuf
Aged for a minimum of 4 weeks, cut from the fore rib, this single bone...Buy Now
£24.00 -
Fillet Barrel 800g
The centre cut of a dry aged fillet, ideal for a beef wellington, 800g. ...Buy Now
£32.00 -
Fillet Steak
Dry aged for a minimum of 3 weeks, our fillets are well trimmed and tender ...Buy Now
From £7.82 -
Fillet Steak Box
Treat yourselves to an incredible meal for two, at an incredible price This...Buy Now
£20.00 -
Flat-Iron Steak 12oz
Cut from the shoulder, flat iron steaks are lean, but packed with marbling,...Buy Now
£5.10 -
Peppercorn Sauce
Peppercorn Pour over Sauce Contains Milk, Celery, Mustard, Soya ...Buy Now
£2.50 -
Rib-Eye Steak
Dry aged for a minimum of 4 weeks, our rib-eyes are packed wth flavour,...Buy Now
From £6.45 -
Rump Steak
Dry aged for a minimum of 4 weeks ...Buy Now
From £4.20 -
Sirloin Minute Steaks x 4
Cut from the rump end of the sirloin, these thinly cut minute steaks make...Buy Now
£6.00 -
Sirloin Steak
Dry aged for a minimum of 4 weeks ...Buy Now
From £5.35 -
sirloin steak kebabs in black garlic x 4
Diced srloin steak, in a black garlic marinade on a kebab stick Fantastic...Buy Now
£10.00 -
sirloin steak kebabs x 4
Plain, ready to marinade with your chosen flavours, or keep it simple with...Buy Now
£9.00